Sustainable Food Systems Internship
Help local communities transition toward sustainable food systems by supporting university-led research into short food chains, organic farming, and zero-waste models. You will conduct interviews with local farmers, assist in lifecycle assessments of food products, and help prepare educational content for workshops and school programs. Ideal for students interested in agriculture, sustainability, and community engagement.Type of candidate
Bachelor / level 1
Master / level 2
Subject area
Agricultural Sciences
Working days
3 days/weekSubject sub area
Circular AgriculturePublic link of the offer
https://offer.example/offerHost University
University of Parma